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A grillgrate can be placed on the firebox, allowing for traditional grilling and adaptation to your culinary preferences. The special feature of the grillgrate is that it is half-sized, allowing it to be combined with other cooking methods and offering greater flexibility when cooking.

The grate is ideal for grilling meat, fish, and vegetables, as its open design allows for efficient heat circulation, ensuring even cooking and characteristic grill marks on the food. Thanks to the optimal heat distribution, food cooks quickly and evenly while retaining its juiciness and flavor.

As the grate is designed as a half accessory, it can be combined with the plate, offering even more options for preparing different dishes. This means you can grill meat on one half and prepare side dishes or other dishes on the plate on the other half.

The grate is easy to install and remove and suitable for quick cleaning after use, making outdoor cooking a breeze.